Jams and preserves

It is ussual to eat the jam with a tea in Azerbaijan. And I love to sit a cold winter evening at home, and drink a cup of tea with a homemade jam. The jams were prepared by my grandmom and tasted fantastic. HereI will placeoutsomeof the recipesthat Ihave gottenfromher. You can begin to prepare them  in summer and have a pleasure from themin winter.